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Weight Loss

Optimal Weight 101
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101 Classes

Optimal Weight 101

How to optimize our metabolism to easily sculpt our ideal bodies while energizing to actualize

Weight. It matters. A lot. Although I’m obviously not a weight-loss guy, as I prepped for Energy 101 I realized that we needed to talk about Optimizing our weight. Enter, this class—which could more accurately be called Optimal METABOLISM 101. Fact is, if our weight is off, our METABOLISM is off. Specifically, our insulin levels (which disrupts another hormone called leptin that regulates our appetite). In this class, we take a quick look at why it’s so hard to Optimize our weight and how to make it easy (or at least a lot easier!).
Fat Chance
Philosopher's Notes

Fat Chance

Beating the Odds Against Sugar, Processed Food, Obesity, and Disease

by Robert Lustig

Robert Lustig is a Professor of Pediatrics in the Division of Endocrinology and a member of the Institute for Health Policy Studies at University of California, San Francisco. He has authored 120 peer-reviewed articles and 70 reviews and is a leading voice on childhood obesity. And, his YouTube video “Sugar: The Bitter Truth” has been viewed over 7 million times. Obesity is a global pandemic. It’s astonishing how rapidly it’s expanding. And it’s COMPLETELY preventable. Lustig has dedicated his career to helping us understand the causes and how to “beat the odds against sugar, processed food, obesity and disease.” Big Ideas we explore include: Meeting the Darth Vader of the Food Empire (“Hi, sugar!”), two hormones driving the show (insulin + leptin), which fat you need to worry about most (big belly vs. big butt fat!), why so many diets work (reduced sugar + fiber), exercise (best ROI in medicine) and voting with ever dollar we *don’t* spend.
Eat Fat, Get Thin
Philosopher's Notes

Eat Fat, Get Thin

Why the Fat We Eat Is the Key to Sustained Weight Loss and Vibrant Health

by Mark Hyman

Want to reach your optimal weight while preventing heart disease, type 2 diabetes, dementia and cancer AND while feeling energized as you live longer? Eat more fat. That’s what Dr. Mark Hyman—one of the world’s leading Functional Medicine doctors—tells us. This book is ridiculously packed with Big Ideas—walking us through the eye-opening science of why fat is awesome along with a plan on how to “reboot our biology to our original factory settings” via a 21-day program followed by a long-term plan to rock it. We explore the surprising truth about fat, good fats vs. bad fats, going pegan (think: best of vegan + Paleo), a quality carb, and dealing with root causes rather than symptoms.
The Case Against Sugar
Philosopher's Notes

The Case Against Sugar

by Gary Taubes

Gary Taubes is an award-winning science journalist. He’s a Robert Wood Johnson Foundation Investigator in Health Policy Research at the University of California, Berkeley School of Public Health. In this book, we take up the case against sugar as the primary suspect for ALL of the chronic diseases that are killing us. As the back cover says, Taubes “makes the convincing case that sugar is the tobacco of the new millennium: backed by powerful lobbies, entrenched in our lives, and making us very sick.” Big Ideas we explore include: the prime suspect (= sugar), drug or food?, two theories (energy balance vs. metabolic theory), sugar as a chronic toxin (vs. acute), sugar as candy for cancer cells, and the big question: how little is too much?
Bright Line Eating
Philosopher's Notes

Bright Line Eating

The Science of Living Happy, Thin & Free

by Susan Peirce Thompson

Susan Peirce Thompson is a Professor of Brain and Cognitive Sciences at the University of Rochester. She’s an expert in the psychology of eating and creator of Bright Line Eating Solutions, “a company dedicated to helping people achieve long-term, sustainable weight loss.” Plus... She used to be obese and, as she says, addicted to *everything.* She integrates her background in neuroscience with her personal experience conquering her diet and other addiction issues in this super popular book. Big Ideas we explore include why bright lines are where it’s at, the susceptibility quiz, the saboteur, self-perception theory, and the four bright lines of eating.
Always Hungry?
Philosopher's Notes

Always Hungry?

Conquer Cravings, Retrain Your Fat Cells, and Lose Weight Permanently

by David Ludwig

David Ludwig has both an M.D. and a Ph.D. and is a professor and researcher at both Harvard Medical School and Harvard School of Public Health. He’s overseen dozens of diet studies, authored over 100 peer-reviewed scientific articles, and supported thousands of patients looking to optimize their weight. In this book, we learn how to conquer cravings, retrain fat cells, and lose weight permanently.
It Starts With Food
Philosopher's Notes

It Starts With Food

Discover the Whole30 and Change Your Life in Unexpected Ways

by Dallas Hartwig and Melissa (Hartwig) Urban

This is a *super* popular book in the Paleo movement that, as the sub-title suggests, introduces us to the Whole30 and can change your life in unexpected ways. Dallas Hartwig and Melissa Hartwig created the Whole30 that has inspired tens of thousands of people to follow their plan and change their life. I’m one of those people. I talk more about how my life changed as a result in the Note. Big Ideas we explore include +1 or -1 bite by bite, the experiment of ONE, the four tests of Good Food, are grains necessary? and your personal health equation.
Why We Get Fat
Philosopher's Notes

Why We Get Fat

And What To Do About It

by Gary Taubes

Why do we get fat? It’s a surprisingly simple question that surprisingly few nutrition experts answer with attention to scientific rigor. Enter: Gary Taubes, a brilliant, award-winning science journalist. In this Note we’ll explore some Big Ideas on the importance of the hormone insulin, why carbs are kinda like cigarettes and the Stanford A TO Z Study that showed low-carb diets outperforming others.
The Keto Reset Diet
Philosopher's Notes

The Keto Reset Diet

Reboot Your Metabolism in 21 Days and Burn Fat Forever

by Mark Sisson

Mark Sisson is a former world-class endurance athlete and one of the leading thinkers and bloggers in the ancestral health movement. His blog MarksDailyApple.com is one of the most-visited health information websites on the Internet. If you’re into the whole “fat is the human body’s preferred fuel” side of the nutrition world, then I think you’ll really love the book. (If you’re not, well then... :) Big Ideas we explore include how to create metabolic efficiency, how to best fuel your metabolic fire (fat = clean-burning logs; carbs = smoky twigs), the three things to go on the Rest (sugars + grains + veggie oils), how to Optimize your lifestyle (exercise + sleep + stress) and the ultimate target: enjoying the whole process!
The Case for Keto
Philosopher's Notes

The Case for Keto

Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating

by Gary Taubes

We’ve featured two of Gary Taubes’ other great books: Why We Get Fat and The Case Against Sugar. If you or a loved one have struggled with reaching your optimal weight while trying to follow the conventional wisdom that all you have to do is eat less and exercise more, I think you, too, will enjoy Taubes’s thoughtful perspective on just how flawed our current thinking is regarding the cause of obesity. Hint: It’s not an “energy balance” issue; it’s primarily a HORMONAL issue. The book is PACKED with Big Ideas. As in, jumbo packed. Hope you love the Note!
The Official Bright Line Eating Cookbook
Philosopher's Notes

The Official Bright Line Eating Cookbook

Weight Loss Made Simple

by Susan Peirce Thompson

I LOVE (!) Susan Peirce Thompson and her work. A few years ago, we featured her New York Times best-selling book Bright Line Eating. <- A book that combines the science of willpower and nutrition?! I’ll take it! In that book, we learn about the fact that Susan used to be obese and addicted to everything. As in... EVERYTHING. What makes her especially awesome is that she went antifragile on it and got a Ph.D. in Brain and Cognitive Sciences so she could understand what the heck was going on. She’s now an Adjunct Associate Professor of Brain and Cognitive Sciences at the University of Rochester. She’s also an expert in the psychology of eating and is the creator of Bright Line Eating Solutions— a program (and community!) that has helped thousands of people live “Happy, Thin, and Free.” This book is the Cookbook to her Bright Line Eating movement. Of course, this book is packed (!) with Big Ideas. For now, I’m excited to share a few of my favorites so let’s jump straight in!
The Art and Science of Low Carbohydrate Living
Philosopher's Notes

The Art and Science of Low Carbohydrate Living

An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable

by Jeff S. Volek and Stephen D. Phinney

Jeff Volek and Stephen Phinney are two of the leading academic researchers who have been studying the efficacy of ketogenic diets for decades (a combined 50+ years between the two of them). Phinney actually coined the hyphenated word-phrase “keto-adapted” to describe the process that typically takes at least 2 weeks to go from burning primarily sugar for fuel to burning primarily fat for fuel. In addition to being brilliant, iconoclastic, contrarian scientists (my favorite kind), Volek and Phinney are also funny. In this book they walk us through the SCIENCE behind why a well-formulated (← IMPORTANT distinction!) low-carbohydrate approach works. If that’s your thing, I think you’ll dig it. Big Ideas we explore include: Who invented low-carb? (hint: look back ~1 million years), the A to Z study (how's your insulin?), the metabolic whodunnit (solved: carbs), exercise (think: wellness tool not weight loss tool), and the battle to bliss (see ya there!).
The Overfat Pandemic
Philosopher's Notes

The Overfat Pandemic

Exposing the Problem and Its Simple Solution for Everyone Who Needs to Eliminate Excess Body Fat

by Dr. Philip Maffetone

Phil Maffetone is one of the world’s all-time great endurance coaches. In addition to coaching the best triathlete ever (Mark Allen), he’s also toured with The Red Hot Chili Peppers as their wellness coach (he considers them endurance athletes) and he’s coached legendary music producer Rick Rubin—helping him Optimize and lose over 100 pounds in the process. He’s a fascinating, iconoclastic guy who’s been preaching the power of burning fat for fuel for FOUR decades—demonstrating that it’s not only an optimal approach to endurance fitness but to our optimal health as well. In this book, Phil focuses his big brain on what he calls the “overfat” pandemic. He uses the word “overfat” to describe people who have “excess body fat sufficient to impair health.” Overweight and obese people fall into this category. AND... Even people at a “healthy” weight can be overfat. In fact, according to his research, 90% (!!!) of Americans fall into the “overfat” category. (Yikes!) We'll take a quick look at why we should care, figure out if we (and/or our loved ones) are overfat, look at the #1 cause and then focus on the solution so we can become optimalfat! :)
Bright Lines
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+1s

Bright Lines

#45

How to Make Good Contracts with Yourself

I dropped out of law school before a semester was over but I do remember one Big Idea from Contracts class.

The Circadian Code
Philosopher's Notes

The Circadian Code

Lose Weight, Supercharge Your Energy, and Transform Your Health from Morning to Midnight

by Satchin Panda, PhD

Satchin Panda is one of the world’s leading researchers in the field of circadian biology. This book is a FANTASTIC distillation of what he and his colleagues have discovered and how we can apply those insights to our modern lives. I highly recommend it. Want to, as per the sub-title of the book, “lose weight, supercharge your energy, and transform your health?” Then pay attention to your body’s infinitely wise internal clock!! As Dr. Panda tells us: “The Circadian Code is a revolution in the way you think about diet, exercise, work, learning, and technology. Instead of counting calories or limiting food choices, you will learn that there is a right time to eat so that you can actually burn calories while you sleep. There is also a best time of day to exercise, to work, and to rest. Your body already knows this code: you just have to become aware of it and then follow its rhythm.” I’m excited to share some of my favorite Big Ideas so let’s jump straight in!
Commitments: 100% Is a Breeze
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+1s

Commitments: 100% Is a Breeze

#46

99%? Not So Much.

So, as per our last +1, bright lines are super helpful in making deals with ourselves.

80/20 Kryptonite
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80/20 Kryptonite

#163

What Needs to Go? Do Less of That

In our last +1, we talked about the few key behaviors that are most helping us Optimize 80/20-style.

Eating Sugar in an fMRI Machine
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Eating Sugar in an fMRI Machine

#170

How to Turn Off Your Addiction Center

In our last couple +1s, we’ve been hanging out in an fMRI scanning our brains and seeing some fascinating stuff.

Kryptonite Dust
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Kryptonite Dust

#272

Time for the SuperOptimizer’s Vacuum

In our last +1, we talked about the Whirlwind of gnats that can attack us as we pursue our Wildly Important Goal.

Isn’t That Extreme?
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Isn’t That Extreme?

#360

No, It’s Not — This Is

Susan Peirce Thompson wrote a great book called Bright Line Eating. She has a Ph.D. in neuroscience and is one of the world’s leading experts on the psychology of eating.

Your New Taste Buds
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Your New Taste Buds

#448

Just Give ‘em 2 Weeks

Pop quiz today!

Rule #1 of Nutrition
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Rule #1 of Nutrition

#449

Fountain of Youth vs. Poisons

In our last +1, we talked about the fact that your taste buds are all shiny new every two weeks—which is good news if you’re addicted to overly-sugary stuff and worried about food tasting bland as you make a transition to Optimizing what you eat.

Food Poisons Part 2
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Food Poisons Part 2

#450

What You Might Want to Consider Eliminating

In our last +1, we talked about Rule #1 of Nutrition. You remember what it was?

The Fastest Way to Optimize
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The Fastest Way to Optimize

#554

Think: -1 -1 -1 = Infinite You

In our last +1, we talked about the fact that you’re ALREADY solid gold. Like, 100% jumbo-solid gold.

The Case Against Sugar
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The Case Against Sugar

#685

Is Very Strong #caseclosed

Gary Taubes wrote a great book called The Case Against Sugar.

Low Fat Made Us Fat
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Low Fat Made Us Fat

#753

Really? Michael Pollan Says: Yep.

How about one more little +1 on Michael Pollan’s Food Rules?

Foundation vs. Pillars
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Foundation vs. Pillars

#911

Our #1 Fundie? Sleep!

As we’ve discussed, in the Mastery phase of our Heroic Coach program, we recently marched through our fundamentals: Eat + Move + Sleep + Breathe + Be Present + Prosper.

Training Tranquility
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Training Tranquility

#916

Today for TONIGHT for Tomorrow

In our +1 on the Top 10 Sleep Kryptonites, we briefly discussed the fact that “Anxiety” is one of the top reasons people give for Why We DON’T Sleep.

Don’t Feed the Demon
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Don’t Feed the Demon

#918

A Lesson from Olloch the Glutton

One of my favorite things in life is reading with Emerson. It’s a keystone habit for our family’s nighttime rituals that I absolutely cherish. It’s becoming more and more fun to engage in some great micro-philosophical chats about life as we read great books and snuggle. 😍🤓😍

C.A.N.O.E-ing
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C.A.N.O.E-ing

#925

On the Optimizing River of Flexibility

One of the core themes of our work together (in these +1s and in our Coach program, etc.) is the power of constantly (!) experimenting as we find little ways to Optimize.

Your Visceral Fat
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Your Visceral Fat

#1023

How’s It? (Know: It’s the #1 Predictor of Ick)

This morning I was looking through my stack of notes on potential +1s.

WHtR ← Waist to Height Ratio
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WHtR ← Waist to Height Ratio

#1024

How’s Yours? (<.5 Here We Come!)

In our last +1, we talked about the fact that, as per Robert Lustig’s Fat Chance, our visceral fat (aka abdominal/”big belly” fat) is “the fulcrum on which your health teeters.

Exercise: It’s a Well-Being Tool
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Exercise: It’s a Well-Being Tool

#1025

Not a Weight-Loss Tool

In our last couple +1s, we talked about a key (arguably the #1 key) predictor of our long-term health/morbidity: our visceral fat.

Taking Out the Carbage
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Taking Out the Carbage

#1176

How to go from MAD to Flourishing

In our last +1, we talked about the fact that 500 years ago we basically consumed NO sugar. Then we started nibbling on 5 lbs of sugar per year a few hundred years ago. Now we vacuum up 150 lbs of sugar on average per person every year.

Your Food Label
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Your Food Label

#1244

Is It Lying to You?

In our last +1 I mentioned the fact that I recently read Mark Hyman’s new book Food Fix.

Junk Food’s Junk Science
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Junk Food’s Junk Science

#1245

Did You Know…?

In our last +1, we chatted about the fact that your food label might be lying to you by stuffing a few variations of cancer candy (aka sugar) into your jam so “SUGAR” doesn’t make its way to the top slot.

Independent (Non-Junk) Science Says
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Independent (Non-Junk) Science Says

#1246

The Energy-Balance Theory Is Dead

In our last +1, we continued our chat about the toxicity of sugar as we reflected on the fact that the food industry spends $12 BILLION on nutrition research which is “polluting and diluting independent research, and confusing policy makers, the public, and even most doctors and nutritionists.”

Don’t Drink Sugar
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Don’t Drink Sugar

#1247

“The Single-Biggest Thing You Can Do to Improve Your Health”

In our last several +1s, we’ve been exploring some powerful, sobering, and eye-opening wisdom from Mark Hyman’s great book Food Fix.

Food Prescriptions
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Food Prescriptions

#1269

Are More Effective Than Prescriptions for Medicine

Today I want to chat about food prescriptions.

Food As Medicine
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Food As Medicine

#1271

Science Says: “Wow! It Works!”

In our last couple +1s, we talked about the wisdom of addressing root causes of health issues rather than merely treating the symptoms of those issues.

The Heroic Food Rules
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The Heroic Food Rules

#1285

The Big 3 (+1!)

One of my favorite parts about creating our Heroic Mastery Series is that it forced me to go to the next level of clarity on the most important aspects of our philosophy.

Start Again (and Again...)
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Start Again (and Again...)

#1001

And Again... And Again... And...

In our last +1 (#1,000!!), we celebrated our gritty Heroes who have hammered all 1,000 +1s.

Recommitment
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Recommitment

#154

Commitment Is Easy - It's ALL about Recommitting

We’ve talked a lot about the importance of making a strong commitment. We know that making a 100% commitment is, somewhat paradoxically, way easier than making a 90% or 95% or even a 99.9% commitment.

Aristotle’s Yoga
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Aristotle’s Yoga

#927

Which Way Do YOU Need to Bend?

A couple years ago, we chatted about Aristotle’s Virtuous Mean. Then, a year ago, we dusted off that wisdom and approached it from a slightly different angle in a +1 called Aristotle’s Doctrine of the (Virtuous) Mean.

Effortless Healing
Philosopher's Notes

Effortless Healing

9 Simple Ways to Sidestep Illness, Shed Excess Weight, and Help Your Body Fix Itself

by Dr. Joseph Mercola

Dr. Joseph Mercola has worked with over 25,000 patients. His website, Mercola.com, is the most popular natural health website in the world—with 25 million (!) people visiting the site every month. In this book, Dr. Mercola distills his favorite, most potent wisdom into “9 Simple Ways to Sidestep Illness, Shed Excess Weight and Help Your Body Fix Itself.” Big Ideas we explore include a quick look at those 9 effortless healing principles, the #1 thing you can do to optimize your health, the best fuel (sugar or fat?), the importance of breathing right and the ultimate choice: degenerate or regenerate?
The Plant Paradox
Philosopher's Notes

The Plant Paradox

The Hidden Dangers in “Healthy” Foods That Cause Disease and Weight Gain

by Steven R. Gundry

The Plant Paradox. In a nutshell: The plants that nourish us can also hurt us. Dr. Steven Gundry is a renowned cardiologist and heart surgeon. He’s a former professor at Loma Linda University and has authored 300+ peer-reviewed articles on using diet and supplements to eliminate a bunch of diseases. And, to put it in perspective: He’s Tony Robbins’s doctor. Big Ideas we explore include Rule #1 of nutrition (and life) (hint: STOP eating/doing stuff that doesn’t work for you), the little edible enemies that are taking you down, the vagus nerve and it’s communication from your gut to your brain, how fruit might as well be candy and 90% new you in 90 days.
Wired to Eat
Philosopher's Notes

Wired to Eat

Turn Off Cravings, Rewire Your Appetite for Weight Loss, and Determine the Foods That Work for You

by Robb Wolf

Robb Wolf is a former research biochemist and is one of the leading thinkers/writers/practitioners in the Paleo or Ancestral Health movement. The essence of this book is the that while there are general principles of nutrition that work for everyone AND... Ultimately we need to figure out what works best for us as individuals if we want to rock it. Big Ideas we explore include: the fact that one size diets do NOT fit all (remember: "rough" tools vs. precision tools), discordance theory (there's a mismatch between our genes and our environment!), an anti-inflammatory diet (aka Paleo aka Phase I), personalized nutrition (aka 7-Day Carb test aka Phase II), the other pillars of health (sleep, stress, move, connection), and genetic + environmental lotteries (what to do if you lost them--lol).